Category: Catering

Crusted thickly sliced eggplant baked with homemade tomato sauce and mozzarella cheese.

Breadcrumb crusted chicken cutlets baked with homemade tomato sauce and mozzarella cheese.

A traditional Italian chicken skillet dish with a cheesy fontina and cherry wine in a light cream sauce.

Shell shaped pasta with sautéed homemade spicy sausage, broccoli, sun-dried tomatoes and garlic.

Pockets of pasta filled with a puree of mushrooms served with a sauce of sautéed mushrooms.

Cheese filled pasta with a ragu of beef, crushed tomato, red wine and herbs.

Cheese filled pasta in a sauce of pecorino Romano cheese, Italian bacon, egg and pepper.

Baked layers of sheet pasta, homemade tomato Meat sauce , ricotta and mozzarella cheese.