Old world craftsmanship! As descendants from the province of Biella in Italy’s Piedmont region. We have been providing delicatessen sandwiches, gourmet pastas, and exquisite sausages in NYC since 1925. We continue to use our old school family recipes, while catering to our customers’ specific food choices.We feature traditional style sausages and Salumi with an emphasis on quality and flavor. We source only the finest ingredients according to our family’s traditions.
